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Author Archives: garlic
Newest Residents at the Garlic Farm: The Three Little Pigs
Meet the newest members of the team at Green Mountain Garlic: The Three Little Pigs. Despite the rain that is deluging Vermont this month, these little guys are already at work cleaning up the Quackgrass, fertilizing and tilling the soil … Continue reading
Freshly picked Green Garlic
Green garlic, or spring garlic, is simply garlic that is picked early in the spring before the cloves begin to form. It’s always a treat to have something fresh and green from the garden this early in the spring. Green … Continue reading
New chicks arrived today
April 29, 2011 These cute little peeps arrived today, they’re only 2 days old. They were thirsty and hungry after 2 days of traveling via Priority Mail with the US postal service.
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Spring is here (?) the garlic has sprouted
April 18, 2011 Although we still have snow on the mountains and northern facing slopes, the garlic has sprouted and is looking really healthy.
Posted in In the Garlic
Tagged garlic sprouts
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