Tag Archives: Italian food

How did Italian food conquer the world? Garlic! One Clove at a Time

The April Fools Day forecast for Vermont and the Northeast is for snow. Heavy, wet snow: 8 inch accumulation and 30-degree temperatures. It might not be pretty. So like many of my fellow Vermonters, I’ll be seeking solace in food. … Continue reading

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Garlic and great cabin fever busters: Foodie Books

Garlic cures everything, including cabin fever. But this is not the only reason I love garlic. I love its lore, its effect on our health, its flavor. It can be sweet (roasted or baked) it can be incredibly piquant (raw). … Continue reading

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