Tag Archives: organic

Black Gold: Making your own Compost

The garlic is planted and it’s time to start thinking about next season. Aside from enjoying winter, there is something you can do to get ready for next season: compost. One of the keys to great organic garlic is great … Continue reading

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The Champagne of Garlic: Vermont organic and local

Garlic is a popular harvest treat at Vermont farmers markets and road-side farm stands this month. For most of us, it’s all good garlic. For the discerning connoisseur, each part of the state produces subtly different regional garlic flavors. In … Continue reading

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Why Choose Organic? In Vermont it’s about community and taste

The short answer is that eating organic food is the single most important thing we can do for the health of our bodies and our planet. Organic food contains higher nutrients; And organic food just tastes better! The long answer … Continue reading

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